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Productivity and biochemical properties of green tea in response to full-length and functional fragments of HpaG Xooc, a harpin protein from the bacterial rice leaf streak pathogen Xanthomonas oryzae pv. oryzicola.

Productivity and biochemical properties of green tea in response to full-length and functional fragments of HpaG Xooc, a harpin protein from the bacterial rice leaf streak pathogen Xanthomonas oryzae pv. oryzicola. Research Abstract Details 

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  • Productivity and biochemical properties of green tea in response to full-length and functional fragments of HpaG Xooc, a harpin protein from the bacterial rice leaf streak pathogen Xanthomonas oryzae pv. oryzicola. Abstract Text:

    xiaojing wuXiaojing Wu,tingquan wuTingquan Wu,juying longJuying Long,qian yinQian Yin,yong zhangYong Zhang,lei chenLei Chen,ruoxue liuRuoxue Liu,tongchun gaoTongchun Gao,hansong dongHansong Dong,xiaojing wuXiaojing Wu,tingquan wuTingquan Wu,juying longJuying Long,qian yinQian Yin,yong zhangYong Zhang,lei chenLei Chen,ruoxue liuRuoxue Liu,tongchun gaoTongchun Gao,hansong dongHansong Dong,

    Harpin proteins from plant pathogenic bacteria can stimulate hypersensitive cell death (HCD), drought tolerance, defence responses against pathogens and insects in plants, as well as enhance plant growth. Recently, we identified nine functional fragments of HpaG;Xooc, a harpin protein from Xanthomonas oryzae pv.oryzicola, the pathogen that causes bacterial leaf streak in rice. Fragments HpaG;1-94'HpaG;10-42, and HpaG;62-138, which contain the HpaG;Xooc regions of the amino acid sequence as indicated by the number spans, exceed the parent protein in promoting growth, pathogen defence and HCD in plants. Here we report improved productivity and biochemical properties of green tea (Camellia sinensis) in response to the fragments tested in comparison with HpaG;Xooc and an inactive protein control. Field tests suggested that the four proteins markedly increased the growth and yield of green tea, and increased the leaf content of tea catechols, a group of compounds that have relevance in the prevention and treatment of human diseases. In particular, HpaG;1-94 was more active than HpaG;Xooc in expediting the growth of juvenile buds and leaves used as green tea material and increased the catechol content of processed teas. When tea shrubs were treated with HpaH;Xooc and HpaG;1-94 compared with a control, green tea yields were over 55% and 39% greater, and leaf catechols were increased by more than 64% and 72%, respectively. The expression of three homologues of the expansin genes, which regulate plant cell growth, and the CsCHS gene encoding a tea chalcone synthase, which critically regulates the biosynthesis of catechols, were induced in germinal leaves of tea plants following treatment with HpaG;1-94 or HpaG;Xooc. Higher levels of gene expression were induced by the application of HpaG;1-94 than HpaG;Xooc. Our results suggest that the harpin protein, especially the functional fragment HpaG;1-94, can be used to effectively increase the yield and improve the biochemical properties of green tea, a drink with medicinal properties.

    Productivity and biochemical properties of green tea in response to full-length and functional fragments of HpaG Xooc, a harpin protein from the bacterial rice leaf streak pathogen Xanthomonas oryzae pv. oryzicola. Publishing Authors By Initials

    x wuX Wu,t wuT Wu,j longJ Long,q yinQ Yin,y zhangY Zhang,l chenL Chen,r liuR Liu,t gaoT Gao,h dongH Dong,x wuX Wu,t wuT Wu,j longJ Long,q yinQ Yin,y zhangY Zhang,l chenL Chen,r liuR Liu,t gaoT Gao,h dongH Dong,

    For similar abstracts research abstracts see: abstracts research

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    Productivity and biochemical properties of green tea in response to full-length and functional fragments of HpaG Xooc, a harpin protein from the bacterial rice leaf streak pathogen Xanthomonas oryzae pv. oryzicola. Journal Published:

    PUBLICATION TYPE: Research Support, Non-U.S. Gov

    Journal: Journal of biosciences

    VOLUME: 32

    Page Numbers: 1119-31

    Journal Abbreviation: J. Biosci.

    ISSN: 0250-5991

    DAY: 23

    MONTH: Sep

    YEAR: 2007

    Productivity and biochemical properties of green tea in response to full-length and functional fragments of HpaG Xooc, a harpin protein from the bacterial rice leaf streak pathogen Xanthomonas oryzae pv. oryzicola. Information

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    LANGUAGE: eng

    NlmUniqueID: 8100809

    Productivity and biochemical properties of green tea in response to full-length and functional fragments of HpaG Xooc, a harpin protein from the bacterial rice leaf streak pathogen Xanthomonas oryzae pv. oryzicola. Keywords Mesh Terms:

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    Chemical & Substance for Abstract: Productivity and biochemical properties of green tea in response to full-length and functional fragments of HpaG Xooc, a harpin protein from the bacterial rice leaf streak pathogen Xanthomonas oryzae pv. oryzicola. Information

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    Grant and Affiliation Information for Productivity and biochemical properties of green tea in response to full-length and functional fragments of HpaG Xooc, a harpin protein from the bacterial rice leaf streak pathogen Xanthomonas oryzae pv. oryzicola.

    AFFILIATION: Key Laboratory of Monitoring and Management of Plant Pathogens and Insect Pests, Ministry of Agriculture of China, Nanjing Agricultural University, Nanjing 210095, China.

    Country: India

    India Research PublicationIndia Research Publication

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    MEDLINETA: J Biosci

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    Productivity and biochemical properties of green tea in response to full-length and functional fragments of HpaG Xooc, a harpin protein from the bacterial rice leaf streak pathogen Xanthomonas oryzae pv oryzicola Related Publications

     

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