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Low carbohydrate/high-fat diet attenuates cardiac hypertrophy, remodeling, and altered gene expression in hypertension.

Low carbohydrate/high-fat diet attenuates cardiac hypertrophy, remodeling, and altered gene expression in hypertension. Research Abstract Details 

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  • Low carbohydrate/high-fat diet attenuates cardiac hypertrophy, remodeling, and altered gene expression in hypertension. Abstract Text:

    isidore c okereIsidore C Okere,martin e youngMartin E Young,tracy a mcelfreshTracy A McElfresh,david j chessDavid J Chess,victor g sharovVictor G Sharov,hani n sabbahHani N Sabbah,brian d hoitBrian D Hoit,paul ernsbergerPaul Ernsberger,margaret p chandlerMargaret P Chandler,william c stanleyWilliam C Stanley,

    The effects of dietary fat intake on the development of left ventricular hypertrophy and accompanying structural and molecular remodeling in response to hypertension are not understood. The present study compared the effects of a high-fat versus a low-fat diet on development of left ventricular hypertrophy, remodeling, contractile dysfunction, and induction of molecular markers of hypertrophy (ie, expression of mRNA for atrial natriuretic factor and myosin heavy chain beta). Dahl salt-sensitive rats were fed either a low-fat (10% of total energy from fat) or a high-fat (60% of total energy from fat) diet on either low-salt or high-salt (6% NaCl) chow for 12 weeks. Hearts were analyzed for mRNA markers of ventricular remodeling and activities of the mitochondrial enzymes citrate synthase and medium chain acyl-coenzyme A dehydrogenase. Similar levels of hypertension were achieved with high-salt feeding in both diet groups (systolic pressure of approximately 190 mm Hg). In hypertensive rats fed low-fat chow, left ventricular mass, myocyte cross-sectional area, and end-diastolic volume were increased, and ejection fraction was decreased; however, these effects were not observed with the high-fat diet. Hypertensive animals on low-fat chow had increased atrial natriuretic factor mRNA, myosin heavy chain isoform switching (alpha to beta), and decreased activity of citrate synthase and medium chain acyl-coenzyme A dehydrogenase, which were all attenuated by high-fat feeding. In conclusion, increased dietary lipid intake can reduce cardiac growth, left ventricular remodeling, contractile dysfunction, and alterations in gene expression in response to hypertension.

    Low carbohydrate/high-fat diet attenuates cardiac hypertrophy, remodeling, and altered gene expression in hypertension. Publishing Authors By Initials

    ic okereIC Okere,me youngME Young,ta mcelfreshTA McElfresh,dj chessDJ Chess,vg sharovVG Sharov,hn sabbahHN Sabbah,bd hoitBD Hoit,p ernsbergerP Ernsberger,mp chandlerMP Chandler,wc stanleyWC Stanley,

    For similar circulatory and respiratory physiology: cardiovascular physiology: cardiovascular physiologic processes: ventricular function: ventricular remodeling research abstracts see: circulatory and respiratory physiology: cardiovascular physiology: cardiovascular physiologic processes: ventricular function: ventricular remodeling research

    PUBMED ID PMID:

    MEDLINE DATE:

    Low carbohydrate/high-fat diet attenuates cardiac hypertrophy, remodeling, and altered gene expression in hypertension. Journal Published:

    PUBLICATION TYPE: Research Support, N.I.H., Extr

    Journal: Hypertension

    VOLUME: 48

    Page Numbers: 1116-23

    Journal Abbreviation: Hypertension

    ISSN: 1524-4563

    DAY: 23

    MONTH: 10

    YEAR: 2006

    Low carbohydrate/high-fat diet attenuates cardiac hypertrophy, remodeling, and altered gene expression in hypertension. Information

    Number of References:

    LANGUAGE: eng

    NlmUniqueID: 7906255

    Low carbohydrate/high-fat diet attenuates cardiac hypertrophy, remodeling, and altered gene expression in hypertension. Keywords Mesh Terms:

    KEYWORDS: Ventricular Remodeling

    MESH TERMS: physiology

    Chemical & Substance for Abstract: Low carbohydrate/high-fat diet attenuates cardiac hypertrophy, remodeling, and altered gene expression in hypertension. Information

    Substance Name: Atrial Natriuretic Factor

    Registry Number: 85637-73-6

    Grant and Affiliation Information for Low carbohydrate/high-fat diet attenuates cardiac hypertrophy, remodeling, and altered gene expression in hypertension.

    AFFILIATION: Department of Physiology and Biophysics, Case Western Reserve University, Cleveland, OH 44106-4970, USA.

    Country: United States

    United States Research PublicationUnited States Research Publication

    AGENCY: United States NHLBI

    GRANT: HL074259

    ACRONYM: HL

    MEDLINETA: Hypertension

    REFSOURCE:

    DATABASENAME:

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