- The chromatographic examination of the products of the action of pectinase on pectin.
- The effects of diet on selected glycolytic enzymes of the rat.
- The histochemistry of the enzymes of oxygen metabolism in the inner ear.
- [Activity of fibrinogenase in blood of an intact organism.]
- [Determination of concentration and activity of ferments.]
- [Effect of acridine cations on serum proteins and certain enzymes.]
- [Effect of antibiotics on cells.]
- [Effect of the nervous system on fibrinogenase activity in blood.]
- [Enzyme system which reduces 1-dehydroascorbic acid.]
- [Enzyme system which reduces I-dehydroascorbic acid. II.]
- [Enzymes and pharmacological effects.]
- [Experiments in obtaining pectinase from microorganisms for the purpose of increasing the transparency of fruit juices.]
- [Extraction of enzymes by alcohol-water mixtures.]
- [Fibrinogenase in urine.]
- [Mechanism of fibrinogenase activity.]
- [Modern concepts on the nature and mode of action of enzymes.]
- [On deiodases.]
- [Pectin and pectin splitting enzymes.]
- [Rhodanase activity in tissues in experimental poisoning with carbon monoxide.]
- [The enzymes. Tabular survey with data on synonyms, catalyzing reactions, cofactors, occurrence and some properties.]
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