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Effect of varying glycemic index meals on blood glucose control assessed with continuous glucose monitoring in youth with type 1 diabetes on Basal-bolus insulin regimens.

Effect of varying glycemic index meals on blood glucose control assessed with continuous glucose monitoring in youth with type 1 diabetes on Basal-bolus insulin regimens. Research Abstract Details 

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  • Effect of varying glycemic index meals on blood glucose control assessed with continuous glucose monitoring in youth with type 1 diabetes on Basal-bolus insulin regimens. Abstract Text:

    tonja r nanselTonja R Nansel,lauren gellarLauren Gellar,adrienne mcgillAdrienne McGill,tonja r nanselTonja R Nansel,lauren gellarLauren Gellar,adrienne mcgillAdrienne McGill,

    OBJECTIVE: The purpose of this study was to test the effect of high glycemic index (HGI) and low glycemic index (LGI) meals on blood glucose levels using continuous blood glucose monitoring in youths with type 1 diabetes. RESEARCH DESIGN AND METHODS: A total of 20 youths on basal-bolus regimens consumed macronutrient-matched HGI and LGI meals 1 day each in a controlled setting in varying order following consumption of a standardized evening meal. Medtronic MiniMed Continuous Glucose Monitoring Systems were used to assess blood glucose (BG) profiles. RESULTS: Participants demonstrated significantly lower daytime mean BG, BG area >180 mg/dl, and high BG index when consuming LGI meals but no differences for daytime BG area <70 mg/dl, daytime low BG index, or any nighttime values. Significantly more BG values <80 mg/dl were treated on LGI days. CONCLUSIONS: Findings indicate that consumption of an LGI diet may reduce glucose excursions, improving glycemic control.

    Effect of varying glycemic index meals on blood glucose control assessed with continuous glucose monitoring in youth with type 1 diabetes on Basal-bolus insulin regimens. Publishing Authors By Initials

    tr nanselTR Nansel,l gellarL Gellar,a mcgillA McGill,tr nanselTR Nansel,l gellarL Gellar,a mcgillA McGill,

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    Effect of varying glycemic index meals on blood glucose control assessed with continuous glucose monitoring in youth with type 1 diabetes on Basal-bolus insulin regimens. Journal Published:

    PUBLICATION TYPE: Journal Article

    Journal: Diabetes care

    VOLUME: 31

    Page Numbers: 695-7

    Journal Abbreviation:

    ISSN: 1935-5548

    DAY: 17

    MONTH: 01

    YEAR: 2008

    Effect of varying glycemic index meals on blood glucose control assessed with continuous glucose monitoring in youth with type 1 diabetes on Basal-bolus insulin regimens. Information

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    LANGUAGE: eng

    NlmUniqueID: 7805975

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    Country: United States

    United States Research PublicationUnited States Research Publication

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    MEDLINETA: Diabetes Care

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