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Economic evaluation of folic acid food fortification in The Netherlands.

Economic evaluation of folic acid food fortification in The Netherlands. Research Abstract Details 

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  • Economic evaluation of folic acid food fortification in The Netherlands. Abstract Text:

    BACKGROUND: Folic acid intake before and during pregnancy reduces neural tube defects (NTD). Therefore, several countries have enriched bulk food with folic acid resulting in a 26-48% decrease in the prevalence of NTDs. In 2000, the Dutch Health Council advised against folic acid enrichment based on literature research; yet formal cost-effectiveness information was absent. We designed our study to estimate cost-effectiveness of folic acid food fortification in the Netherlands. METHOD: Prevalence of NTD at birth, life-time costs of care, and folic acid fortification costs were estimated using Dutch registrations, Dutch guidelines for costing, (inter)national literature and expert opinions. Both net cost per discounted life year gained and net cost per discounted quality adjusted life year (QALY) gained were estimated for the base case and sensitivity analyses. RESULTS: In the base case and most sensitivity analyses, folic acid enrichment was estimated to be cost-saving. Bulk food fortification with folic acid remains cost-effective as long as enrichment costs do not exceed euro5.5 million (threshold at euro20 000 per QALY). CONCLUSION: Our model suggests that folic acid fortification of bulk food to prevent cases of NTD in newborns might be a cost-saving intervention in the Netherlands. Additionally, besides the evidence that folic acid reduces the number of NTDs, there are indications that folic acid is associated with the prevention of other birth defects, cardiovascular diseases and cancer. Our model did not yet include these possibly beneficial effects.

    Economic evaluation of folic acid food fortification in The Netherlands. Publishing Authors By Initials

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    PUBMED ID PMID:

    MEDLINE DATE:

    Economic evaluation of folic acid food fortification in The Netherlands. Journal Published:

    PUBLICATION TYPE: Journal Article

    Journal: European journal of public health

    VOLUME: 18

    Page Numbers: 270-4

    Journal Abbreviation:

    ISSN: 1101-1262

    DAY: 31

    MONTH: 01

    YEAR: 2008

    Economic evaluation of folic acid food fortification in The Netherlands. Information

    Number of References:

    LANGUAGE: eng

    NlmUniqueID: 9204966

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    Grant and Affiliation Information for Economic evaluation of folic acid food fortification in The Netherlands.

    AFFILIATION: Graduate Schools SHARE & GUIDE, Department of Social Pharmacy & Pharmacoepidemiology, University of Groningen, Groningen, The Netherlands.

    Country: England

    England Research PublicationEngland Research Publication

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    MEDLINETA: Eur J Public Health

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