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- The importance of follow up in the nutritional care of the cancer patient.

- The importance of milk in nutrition and development of its consumption. The author describes the development of milk consumption in CR since 1989 and its downward trend during the course of transformation period. He refers to the...

- The influence of family income on food consumption patterns and nutrient intake in Canada.

- The intrauterine origins of cardiovascular disease.

- The Nutrition Bureau.

- The nutrition of the horse.

- The nutritional consequences of developments in food processing.

- The psychological importance of nutrients and food.

- The relation between calorie intake and body-weight in man.

- The University Diabetes Outreach Project and the American Diabetes Association in collaboration with the Caribbean Food and Nutrition Institute 3rd annual postgraduate course and international conference. Ocho Rios, Jamaica, February 27-March 2, 1997. Abs

- The urgency of education in nutrition.

- Tube feeding with natural foods in elderly patients.

- Well-nourished in old age.

- What should Tommy eat?

- [Aging & nutrition in light of the correlation between man & microbe.]

- [ALIMENTARY TECHNOLOGY IN RELATION TO NUTRITION PATTERNS.]

- [Alimentation of the primitive man.]

- [Bacteriological, serological, and socio-medical study of 19 cases of acute meningococcal infection. Preparatory note]

- [Chronic gastritis in the middle-aged and elderly]

- [Clinical nutritional studies in communities of El Salvador. I. Cantón Platanillos, Municipio de Quezaltepeque, Departamento de La Libertad.]